Genetic information, obesity, and labor market outcomes

Citation

Norton, E. C. & Han, E. (2008). Genetic information, obesity, and labor market outcomes. Health Economics. vol. 17 pp. 1089-1104 , PMCID: PMC3852680

Abstract

Economists have argued that obesity may lead to worse labor market outcomes, especially for women. Empirical methods to test this hypothesis have not thus far adequately controlled for the endogeneity of obesity. We use variation in genotype to predict variation in phenotype (obesity). Genetic information from specific genes linked to obesity in the biomedical literature provides strong exogenous variation in the body mass index and thus can be used as instrumental variables. These genes predict swings in weight of between 5 and 20 pounds for persons between five and six feet tall. We use additional genetic information to control for omitted variables correlated with both obesity and labor market outcomes. We analyzed data from the third wave of the Add Health data set, when respondents are in their mid-twenties. Results from our preferred models show no effect of lagged obesity on the probability of employment or on wages, for either men or women. This paper shows the potential of using genetic information in social sciences.

URL

http://dx.doi.org/10.1002/hec.1383

Keyword(s)

Genetic Obesity Labor market

Reference Type

Journal Article

Journal Title

Health Economics

Author(s)

Norton, E. C.
Han, E.

Year Published

2008

Volume Number

17

Pages

1089-1104

ISSN/ISBN

1057-9230

DOI

10.1002/hec.1383

PMCID

PMC3852680

Reference ID

832